Thier dancers practice throughout the year in preparation for the Festival. On stage, they perform a variety of Greek dances for entertainment.
OR 'outdoor marketplace'
Long a Greek symbol of abundance and good luck - we hit the Daiquiri Booth for some frozen pomegranate libation!
The Rotisserie — Take the Festival home with you to savor and share! Slow roasted Spring Lamb (sold by the pound) will be cooking all weekend long.
Kali Orexi is the Greek phrase for Bon Apetit! Literally, it translates to good appetite.
Jackie and her Gyro with tzatziki sauce :)
The Pastry Shoppe — Over twenty traditional homemade Greek pastries, including baklava, galaktobouriko, kourambiedes, cakes, and cookies
Traditional Greek Dinner — We'll be serving our traditional Greek dinner all three days of the festival. Includes tiropita, spanakopita, pastitsio, meatballs, and a Greek salad with dolma (stuffed grape leaves)
Loukoumades — Hard to say but wonderful to eat, our "lou-coo-ma-days" are the Greek version of beignets --lightly fried golden brown, drenched in honey, and dusted with cinnamon
Amie and her imported Greek red wine :)
Live Greek music outside to relax and/or dance (in the HEAT!)
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