Grace and her friend Sarah came to New Orleans for a visit. They were here for about a week and saw A LOT! We had a traditional Sunday Jazz Brunch at a local favorite: The Court of Two Sisters
is a sumptuous display of hot and cold dishes. Because CoTS uses only the freshest ingredients, the buffet's selections change according to season and time of day. In the morning, a typical selection of hot dishes includes made-to-order omelets, Eggs Benedict, sausage and bacon, grits and grillades, and shrimp or veggie pasta with a creamy Alfredo sauce. The afternoon's sampling includes Creole jambalaya, turtle soup,
Duck a l'Orange, and Shrimp Etouffee. The cold buffet is a creative sampling of boiled shrimp (and crawfish when in season) with your choice of traditional cocktail or Creole remoulade sauces, seafood and pasta salads, ceviche, marinated artichokes, pâtés, cheeses and a variety of fresh fruit. Also included are delicious desserts: pecan pie, chocolate mousse, homemade French vanilla ice cream, Bananas Foster and CoTS's famous bread pudding with whiskey sauce. While enjoying brunch, relax and sing along with CoTS's strolling Jazz Trio.
-------------------------------------------------
Beads... Bourbon Street... and having a blast!
Other than that...the girls saw a southern art museum, rode on a swamp, visited a local plantation, ate some yummy creole/Cajun food, walked the French Quarter, rode the street cars, took lots of pics which I can't wait to see, drank famous drinks (like a Hurricane and Hand Grenade), and basically hit all the New Orleans HOT SPOTS! Fun times all around!
More Pics: Click Here!
No comments:
Post a Comment
Thanks for commenting!